Session One: Bring a notebook and a wineglass. You'll taste the actual flavors that the vintners put on their labels: fruity, oak, buttery, tannins, floral, earthy, etc.
Session Two: This session will focus on white wines. You will taste several wines and put to use the knowledge gained in Session One.
Session Three: This session will focus on red wines. You will taste several wines and put to use the knowledge gained in Session One.
Judy will also share magazines, websites, food pairing wheels, and wine gadgets that she prefers. She'll also talk about wine festivals and tasting bars that she has been to in our area.
Call the Black Creek Arts Center to sign up, 843.332.6234.